Luigi Iaquinta's
and sons roasting
"Caffè Iaquinta",
is born in San Giovanni in Fiore, in the area of Cosenza (ITALY), in 1975,
thanks to the enterprising voluntary effort of Luigi
Iaquinta, once experienced tradesman, who would create an handicraft small
industry familiarly managed.
He himself chose as
fundamental reference-points
honesty and quality, above
all in the working process
of coffee, since it is a delica-
te and complex transforma-
tion that always reveals
new and pleasant aspects
that one can never stop
knowing; this is bound to
the charm of the product
ever since inspiring new
tastes and flavours.
Tastes and flavours are raised to the
maximum degree in our blends, thanks
to the careful selection of the most
precious qualities of raw coffee, and
above all thanks to the perfect roasting
that makes our coffee a product of high
quality and warranty, free from every
extraneous substances.
On Luigi Iaquinta's death the reins of the small industry
were assumed by his sons Biagio and Domenico who, to
their father's honesty add a touch of modernity in creating
new blends, to satisfy the taste more and more particular
and numerous in a market that is continually transforming.
In
the middle of the picture there is Biagio Iaquinta
with Paola Saluzzi and Pino Strabiolo, the two
popular announcers of the summer edition of the
programme "UNOMATTINA"
Torrefazione Caffe' Iaquinta S.n.c. di
Biagio Iaquinta & C.
Via Savelli, s.n.c. 87055 San Giovanni in Fiore (CS) ITALY
Tel. +39 0984 991296 Fax +39 0984 992108.
Here the famous announcers are tasting
our coffee
during the participation of our business at the
programme. In the centre Domenico Iaquinta.
Our business trade-mark representing a
woman, called "Pacchiana", wearing the traditional costume of San
Giovanni in Fiore, roasting coffe with the so-called "spitillu" or
manual coffee-roaster.
